Are you looking for a refreshing and unique drink to add to your summer repertoire? Look no further than the Hawthorn Boom! This vibrant fruit tea combines the tartness of lemon, the sweetness of fructose syrup, and the unique flavour of hawthorn berries. Topped with silky smooth coconut jelly, it's a delightful treat that's perfect for any occasion.
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Ingredients:
- 1 slice of lemon
- 20g crushed hawthorn berries
- 15g fructose syrup
- 100ml jasmine green tea
- 200ml hot water
- 40g coconut jelly
Instructions:
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Prepare the Tea Base:
- Place the lemon slice in a mixer or blender and gently press to release the juices.
- Add the crushed hawthorn berries, fructose syrup, jasmine green tea, and hot water to the mixer.
- Stir the mixture until well combined.
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Assemble the Drink:
- Place the coconut jelly in the bottom of a glass or cup.
- Pour the prepared tea mixture over the coconut jelly.
Tips for the Perfect Hawthorn Boom:
- Choose ripe hawthorn berries: Ripe berries will have a sweeter and more intense flavour.
- Adjust sweetness to taste: If you prefer a sweeter drink, add more fructose syrup.
- Experiment with different teas: Try using other types of tea, such as black tea or oolong tea, for a different flavour profile.
- Garnish with fresh fruit: Add a sprig of mint or a slice of lemon for a visually appealing touch.
By following these tips, you can create a delicious and visually appealing Hawthorn Boom that will impress your friends and family. Enjoy!
