Before we dive into the step-by-step guide on how to create this tantalizing beverage, let’s gather the essential ingredients:
For the Tea Base:
- 700 milliliters Freshly Brewed Jasmine Tea
- 125 milliliters Pure Water
- 75 milliliters Jasmine Tea Extract
For the Sweetness and Flavour:
- 50 grams Orange Jam
- 35 grams Fructose
- 220 grams Ice Cubes
For the Toppings:
- 30 grams Chewy Crystal Balls
- 30 grams Bursting Orange Pearls
Instructions
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Prepare the Jasmine Tea Base:
- Start by brewing a fresh batch of Jasmine Tea. Allow it to cool and refrigerate until cold.
- Mix 125 milliliters of Pure Water with 75 milliliters of Jasmine Tea Extract.
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Create the Sweet Orange Infusion:
- In a separate container, combine 50 grams of Orange Jam with 35 grams of Fructose.
- Stir until the mixture is well-blended, creating a sweet and tangy orange syrup.
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Assemble the Milk Tea:
- Take a shaker or a mixing jar and add the cold Jasmine Tea Base.
- Pour in the sweet Orange Infusion, ensuring it blends evenly with the tea.
- Drop in 220 grams of Ice Cubes to chill the mixture further.
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Shake Well:
- Seal the shaker or jar and give it a vigorous shake. This helps in mixing the flavours and creating a frothy consistency.
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Prepare the Toppings:
- For that extra burst of flavour and texture, add 30 grams of Chewy Crystal Balls and 30 grams of Bursting Orange Pearls to the bottom of your serving glass.
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Pour and Serve:
- Carefully pour the shaken Fukuoka Milk Tea over the toppings, allowing them to rise and create a visually enticing beverage.
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Garnish and Enjoy:
- You can choose to garnish your drink with a slice of orange or a sprig of mint for an extra touch of elegance.
Conclusion
“Great Orange” Fukuoka Milk Tea is a delightful fusion of flavours that promises to captivate the taste buds of your customers. The burst of sweetness from the chewy pearls perfectly complements the fragrant green tea base. It results in a drink that intertwines various flavours and delivers a refreshing and delightful taste in every sip.
But what sets this recipe apart is its cost-effectiveness. By carefully balancing the ingredients and their proportions, milk tea shops in the UK can offer a delicious and satisfying beverage without breaking the bank. So, whether you’re a seasoned milk tea aficionado or a new entrant in the industry, give this recipe a try and watch your customers fall in love with the “Great Orange” Fukuoka Milk Tea. Cheers to a successful and flavourful milk tea business!
